🦞 Seafood Restaurants
in Atlantic City
Looking for seafood in Atlantic City? The shore town has 5 spots serving fresh catches, raw bars, and ocean-inspired dishes. Council Oak Steaks & Seafood is a local favorite.
Before you go to a restaurant in Atlantic City
Recorded menus, hours and price bands are starting points. Confirm your exact date with the operator, especially outside summer.
- Check the current menu, kitchen hours and whether your group needs a reservation.
- Confirm payment methods, the total including tax and service charges, and any reservation deposit or cancellation terms.
- For mobility needs, ask about the route from parking to the table and restroom; for dietary needs, discuss preparation with the kitchen.
- Check whether outdoor seating is operating and choose an indoor backup. A seasonal listing does not confirm an opening date.
Price Range
1 upscale, 3 mid-high, 1 moderate
Dining Tip
Ask which seafood is available today, its origin and the current market price. A weekday does not establish freshness.
5 Seafood Restaurants in Atlantic City
Council Oak Steaks & Seafood
"One of the Shore's best raw bars" with 2,700+ bottle wine list and ocean views.
Must Try: Raw bar platter
- ✓raw bar
- ✓extensive wine list
- ✓ocean views
- ✓upscale
Dougherty's Steak Hse-Raw Bar
Steakhouse and raw bar on the boardwalk. Located in Atlantic City.
- ✓boardwalk
- ✓raw bar
Dock's Oyster House
Classic seafood house on Atlantic Avenue. Located in Atlantic City.
Dock's Oyster House
"Atlantic City institution" serving seafood since 1897. 10+ oyster varieties nightly, half-priced happy hour oysters, live piano. 4+ stars. Request main dining room over annex.
Must Try: Oysters at happy hour
- ✓historic
- ✓oysters
- ✓live piano
- ✓happy hour
Deck Bayfront Bar & Restaurant
Bayfront dining with outdoor deck. Located in Atlantic City.
Where to eat at the Shore, all year
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More Dining in Atlantic City
Seafood Restaurants at Other Shore Towns
Tips for Seafood Dining in Atlantic City
Summer reservations: Book 1-2 weeks ahead for weekend dinners, especially July-August.
BYOB advantage: Many Atlantic City restaurants are BYOB—bring your own wine and save.
Off-peak savings: Early bird specials (5-6pm) often include price breaks.
Dress code: Most seafood spots are casual—flip flops usually fine.
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